String Hoppers or Idiyaapam are steamed thin thread-like noodles made from roasted rice (or wheat) flour and woven in circles. It is served with coconut sambal and curries.
String Hoppers or Idiyaapam are steamed thin thread-like noodles made from roasted rice (or wheat) flour and woven in circles. It is served with coconut sambal and curries.