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Sri Lanka’s ultimate street food. A theatrical stir-fry of shredded godamba roti, crisp vegetables, and your choice of meat or egg, all chopped together on a hot griddle with aromatic spices
A sizzling street-style stir-fry! We chop crispy flatbread and toss it with farm-fresh eggs, onions, and local spices. We cook it all on a hot griddle until it is perfectly mixed.
Customize your Kottu with one of these great options:
Chicken Kottu: Tender, shredded chicken cooked in a robust curry gravy.
Vegetable Kottu: A fresh mix of cabbage, carrots, and leeks with perfectly blended spices.
Seafood Kottu: Prawns and cuttlefish mixed with ocean flavors.
Cheese Kottu: A rich and creamy version topped with melted cheese.
Mixed Kottu: The local favorite—packed with chicken, meat (beef, mutton), egg, and vegetables.
Other individual meat versions will be available upon request.
Sri Lanka’s ultimate street food. A theatrical stir-fry of shredded godamba roti, crisp vegetables, and your choice of meat or egg, all chopped together on a hot griddle with aromatic spices
A sizzling street-style stir-fry! We chop crispy flatbread and toss it with farm-fresh eggs, onions, and local spices. We cook it all on a hot griddle until it is perfectly mixed.
Customize your Kottu with one of these great options:
Chicken Kottu: Tender, shredded chicken cooked in a robust curry gravy.
Vegetable Kottu: A fresh mix of cabbage, carrots, and leeks with perfectly blended spices.
Seafood Kottu: Prawns and cuttlefish mixed with ocean flavors.
Cheese Kottu: A rich and creamy version topped with melted cheese.
Mixed Kottu: The local favorite—packed with chicken, meat (beef, mutton), egg, and vegetables.
Other individual meat versions will be available upon request.
