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Crispy, golden-fried crepes meticulously rolled and packed with a robustly spiced, peppery filling of slow-cooked minced meat (or flaky fish), fully boiled egg, and tender potatoes mashed with sautéed onions, green chilies, and aromatic curry leaves. Coated in a delicate crumb and fried to a shatteringly crisp perfection.
Crispy, golden-fried crepes meticulously rolled and packed with a robustly spiced, peppery filling of slow-cooked minced meat (or flaky fish), fully boiled egg, and tender potatoes mashed with sautéed onions, green chilies, and aromatic curry leaves. Coated in a delicate crumb and fried to a shatteringly crisp perfection.
